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 Miniature Fruit Pizzas Recipe

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Miniature Fruit Pizzas

1 package refrigerated sugar cookie dough
8 ounces softened cream cheese
1 cup confectioners' sugar
Assorted fresh fruit, cut into bite size pieces, such as bananas, kiwis, oranges, blueberries, grapes, strawberries, pineapple, etc. 

Directions: Cut sugar cookie dough into 1-inch slices and place on ungreased cookie sheet or pizza pan. Bake as directed, or until lightly browned around the edges. Allow 
the cookies to cool.

Combine cream cheese and confectioners' sugar; mix well.  Spread over cooled cookies. Decorate with assorted fruit. Yummy!
  


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