Free Recipes at rubyglen.com
Fruit Kabobs

4 to 8 pieces of fruit (cut or whole, fresh or canned)
4 - 8 oz. containers of yogurt (assorted flavors)

Gather your ingredients. Empty each container of yogurt into its own bowl and stir to soften. Put fruit on kebob skewer. Dip each piece into one yogurt flavor.

Note: I use the wooden skewers and cut the sharp point of them. You still need to supervise as a sword fight can break out at any moment..