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Bran Muffins

Cream:
2 tbsp margarine
3/4 cup brown sugar

Add:
1 egg

Add:
1 cup bran
3/4 cup sour milk *

Let Stand for a few minutes.

Add:
1 cup flour
1 tsp baking powder
1 tsp baking soda

Put paper muffin liners in muffin tin. Fill 3/4 full 
with batter. Makes 12. Bake for 15 minutes at 400F.

*NOTE: You can sour milk by adding a little vinegar.