Sprigs of pine, spruce, and
evergreen, also juniper are appropriate accents.
Canella berries, decorative pods,
pepper berries, pinecones, feathers, and eucalyptus are very festive.
Cut rose stems diagonally under
water at least 2" from the end using a very sharp knife. When stems are not
cut underwater, air bubbles form and prevent proper water absorption.
Snap the stems for mums.
Remove all leaves that will be under
water or in floral foam. This will lengthen the life of your flowers.
Mist blossoms gently to keep them
fresh longer.
Flowers in three sizes make
beautiful and symmetrical arrangements.
Adding greenery, berries, twigs,
etc. add beauty and delight.
Space flowers evenly inserting the
largest variety first.
Keep balance on all sides. Fill bare
areas with smaller flowers.
If using floral foam, soak foam in
water containing flower food for 30 mins. Secure the foam with floral
tape.
Ribbons add flair and distinction. A
colorful ribbon with flowing tails can give character to your arrangement and
using holiday colors is an added visual beauty.
Using candlesticks on either side of
your arrangement is also a Holiday decorating idea.
Mums last about 10 days if properly
cared for, and carnations from 7-10. Roses
stay fresh and beautiful for 5-7 days and lilies 7-10 days. In
selecting your choice of flowers, think color, fragrance, and visual appeal. Use
your creativity and imagination and bouquets and centerpieces can be made that
will add appeal and color to your dining table.
Keep cut flowers out of direct
sunlight and add fresh water daily. If some blooms begin to lose their vitality,
remove and insert others, if you have them. If not, use greenery, berries,
feathers, and pinecones to fill in the gaps.
Decorating your home with flowers
and greenery brings life into each room and to your table. A true decorating
delight and a wonderful enhancement to your enjoyment of the Holiday
Season.
ENJOY!
©Arleen M. Kaptur 2002
November
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