Free Recipes at rubyglen.com! Apple Streusel Muffins Recipe of the Week Topping: ½ cup brown sugar (125 ml) ¼ cup flour (50 ml) ¼ cup butter or margarine (50 ml) In a small bowl mix the topping ingredients with a fork. Set aside.    Muffins: 1 ½ cups flour (375 ml) ½ cup sugar (125 ml) 3 tsp baking powder (15 ml) ½ tsp salt (2 ml)   1 egg ¼ cup milk (50 ml) ¼ cup oil (50 ml) ¾ cup grated apple (peeled) (175 ml) In a bowl mix dry ingredients. Make a well in the center. In another bowl beat the egg until foamy. Blend in milk & oil. Mix in grated apple. Pour into well in dry ingredients. Stir just until moistened.  Fill muffin cups 3/4 full. Sprinkle with topping. Take @ 400°F (200°C) for 20 - 25 minutes. Makes 12.